Sec. 7. (a) This section does not apply to
flour sold to bakers or other commercial secondary processors if, before or simultaneously with delivery, the purchaser furnishes to the seller a certificate of intent in the form the state health commissioner prescribes by rule certifying that the flour may be used only in the manufacture, mixing, or compounding of flour or
white bread or
rolls enriched to meet the requirements of this chapter or of products other than flour or white bread or rolls.
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Terms Used In Indiana Code 16-42-10-7
- flour: means the following foods as defined in the definitions and standards of identity adopted by the state department:
Indiana Code 16-42-10-2
- person: means an individual, a corporation, a partnership, a limited liability company, an association, a joint stock company, a trust, or an unincorporated organization to the extent the person is engaged in the commercial manufacture or sale of flour, white bread, or rolls. See Indiana Code 16-42-10-3
- rolls: includes the following:
Indiana Code 16-42-10-4
- white bread: means any bread, whether baked in a pan or on a hearth or screen, that is commonly known or usually represented and sold as white bread, including Vienna bread, French bread, and Italian bread. See Indiana Code 16-42-10-5
(c) A purchaser described in subsection (a) who furnishes a certificate of intent may not use the flour so purchased in a manner other than as stated in the certificate.
[Pre-1993 Recodification Citation: 16-6-3-2.]
As added by P.L.2-1993, SEC.25.
