CFR > Title 9 > Chapter III CFR > Title 9 > Chapter III – Food Safety and Inspection Service, Department of Agriculture Current as of: 2024 | Check for updates | Other versions Subchapter A Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification Subchapter D Food Safety and Inspection Service Administrative Provisions Subchapter E Regulatory Requirements Under the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act Subchapter F Mandatory Inspection of Fish of the Order Siluriformes and Products of Such Fish Subchapter I Egg Products Inspection Ask a legal question, get an answer ASAP!Click here to chat with a lawyer about your rights.
