In birth centers where food is provided to the clients:

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    (1) All food service areas shall comply with Chapter 10D-13, Rules 10D-13.022, F.A.C., Definitions; 10D-13.023, F.A.C., Food Supplies; Rule 10D-13.024, F.A.C., Food Protection; and Rule 10D-13.025, F.A.C., Personnel.

    (2) Birth centers with three or less birthing rooms shall have facilities and equipment that is consistent with those found in single family dwelling units.

    (3) Birth centers, with four or more birthing rooms, and in which food is provided to the clients shall comply with the prescribed equipment pursuant to Chapter 10D-13, F.A.C.

    (4) If food is catered from outside sources, those sources must comply with Chapter 10D-13, F.A.C.

    (5) If the birth center policy limits the food service to light snacks supplied by the client or support persons there shall be an adequate refrigerator capable of maintaining a temperature of 45 degrees Fahrenheit or lower.

Laws implemented by this Rule: Florida Statutes § 383.308, 383.309
This Rule authorized by: Florida Statutes § 383.309