Florida Regulations 20-50.003: Seeded Grapefruit for Fresh Use Maturity Standards
Current as of: 2024 | Check for updates
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(1) The total soluble solids (Brix) of the juice is not less than 8 percent;
(2) The ratio of the total soluble solids to anhydrous citric acid meets the requirements of chapter 20-51, F.A.C.;
(3) The juice content of each fruit is not less than the minimum requirements for respective fruit diameters set forth in chapter 20-52, F.A.C.
Rulemaking Authority Florida Statutes § 601.10(7). Law Implemented Florida Statutes § 601.11. History-New 1-1-13, Amended 6-24-18.
(3) The juice content of each fruit is not less than the minimum requirements for respective fruit diameters set forth in chapter 20-52, F.A.C.
Rulemaking Authority Florida Statutes § 601.10(7). Law Implemented Florida Statutes § 601.11. History-New 1-1-13, Amended 6-24-18.