(1) Plan One. A bachelor’s or higher degree with an undergraduate or graduate major in family and consumer science or home economics; or

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    (2) Plan Two. A bachelor’s or higher degree with thirty (30) semester hours in family and consumer science or home economics to include credit in the areas specified below:
    (a) Clothing construction;
    (b) Textiles;
    (c) Food preparation;
    (d) Nutrition;
    (e) Child development;
    (f) Family relations;
    (g) Housing and home furnishings;
    (h) Home management; and,
    (i) Family economics and consumer education.
Rulemaking Authority 1001.02, 1012.55, 1012.56 FS. Law Implemented 1001.02, 1012.54, 1012.55, 1012.56 FS. History-New 10-10-89, Amended 7-17-00.