(1) The type of alcoholic beverages contained in any hospitality cabinet of any qualified facility shall be limited to those beverages licensed for sale on such premises.
(2)  Alcoholic beverage container sizes shall conform as follows:
(a)  Distilled spirits, "miniature" bottles of fifty (50) milliliters or less,
(b)  Wine, one-half (1/2) bottles, splits or less, and
(c)  Beer, twelve (12) ounces or less.
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Terms Used In Idaho Code 23-1403

  • Alcoholic beverages: means such beverages as defined in section 23-105, Idaho Code, as alcoholic liquor, including alcohol, spirits, wine or any combination thereof, and beverages defined in section 23-1001, Idaho Code, as beer. See Idaho Code 23-1401
  • Hospitality cabinet: means a closed container, either refrigerated in whole or in part or nonrefrigerated, where access to the interior portion containing alcoholic beverages are contained is restricted by means of a locking device which requires the use of a key, magnetic card, or similar device. See Idaho Code 23-1401
  • Qualified facility: means a hotel, inn or motel which is licensed to sell alcoholic beverages for on-premises consumption and which contains guest room accommodations. See Idaho Code 23-1401
(3)  The hospitality cabinet shall contain no more than thirty (30) individual portions of alcoholic beverages at any one time.