Indiana Code 7.1-3-4-6. Scope of permit
Terms Used In Indiana Code 7.1-3-4-6
(c) A beer retailer shall be entitled to sell and deliver warm or cold beer for carry out, or for at-home delivery, in barrels or other commercial containers in a quantity that does not exceed fifteen and one-half (15 1/2) gallons at any one (1) time. A beer retailer that delivers beer to a customer’s residence must require the customer to provide proof of age in accordance with IC 7.1-5-10-23.
(d) Notwithstanding IC 7.1-1-3-20, the licensed premises of the beer retailer may include the beer retailer parking lot or an area adjacent to the beer retailer that may only be used for the purpose of conveying alcoholic beverages and other nonalcoholic items to a customer, and may not be used for point of sale purposes or any other purpose. Any alcoholic beverages conveyed to the customer must satisfy the following:
(1) Alcoholic beverages that are in the sealed original containers must be placed in a bag that is stamped, printed, or labeled on the outside: “CONTAINS ALCOHOLIC BEVERAGES”.
(2) Alcoholic beverages that are prepared by the beer retailer must be packaged by the beer retailer in qualified containers that are:
(A) stamped, printed, or labeled on the outside: “CONTAINS ALCOHOLIC BEVERAGES”; or
(B) placed in a bag stamped, printed, or labeled on the outside: “CONTAINS ALCOHOLIC BEVERAGES”.
(3) Placed by an employee of the permittee who is at least twenty-one (21) years of age:
(A) in the trunk of the motor vehicle; or
(B) behind the last upright seat of the motor vehicle, if the motor vehicle is not equipped with a trunk.
A retailer permittee may only convey a customer’s order of alcoholic beverages to the customer, if the customer has also purchased a meal from the retailer permittee that is conveyed to the customer at the same time as the alcoholic beverages.
(e) The employee of the permittee that conveys the alcoholic beverages to the customer must require the customer to provide proof of age in accordance with IC 7.1-5-10-23.
(f) The parking lot or area where the alcoholic beverages are conveyed to the customer must be:
(1) well lit; and
(2) within clear view of the main entrance to the building of the retailer premises.
(g) If a beer retailer prepares and packages beer:
(1) for sale and delivery to a customer on the licensed premises for consumption off the licensed premises; and
(2) in a container that is not in a qualified container;
the commission may revoke the beer retailer’s privilege under this section of preparing and packaging beer for sale and delivery to a customer in a qualified container.
[Pre-1973 Recodification Citation: 7-1-1-11.]
Formerly: Acts 1973, P.L.55, SEC.1. As amended by Acts 1979, P.L.83, SEC.2; P.L.112-1987, SEC.5; P.L.194-2021, SEC.31; P.L.167-2024, SEC.5.