(i) on Monday through Saturday, from 6 a.m. to 2 a.m. the following day; and

(ii) on Sunday, from 10 a.m. to 2 a.m. the following day.

(2) (i) The Board may grant a special Sunday opening permit to the license holder.

(ii) The permit authorizes the holder to sell beer for off-premises consumption on Sunday from 10 a.m. to 2 a.m. the following day.

(iii) The annual permit fee is $100 in addition to the annual fee for the license.

(iv) The permit is not considered a separate class of license and, if it is granted, the privilege shall be incorporated into the license.

(b) (1) A holder of a Class B beer license may sell beer:

(i) on Monday through Saturday, for on- and off-premises consumption, from 6 a.m. to 2 a.m. the following day; and

(ii) on Sunday:

1. subject to paragraph (2) of this subsection, for on-premises consumption:

A. from 10 a.m. to 2 a.m. the following day; or

B. for a specific event that the Board has approved, the hours for the event that are set by the Board; and

2. for off-premises consumption, from 1 p.m. to 2 a.m. the following day.

(2) The license holder may not sell beer at a bar or counter on Sunday.

(c) A holder of a Class C beer (on-sale) license may sell beer:

(1) on Monday through Saturday, from 6 a.m. to 2 a.m. the following day; and

(2) on Sunday:

(i) from 10 a.m. to 2 a.m. the following day; or

(ii) for a specific event that the Board has approved, the hours for the event that are set by the Board.

(d) Reserved.