Tennessee Code 70-4-132 – Walleye and crappie in restaurants
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Terms Used In Tennessee Code 70-4-132
- Sell: includes the offering or possessing for sale, bartering, exchanging or trading. See Tennessee Code 70-1-101
- State: when applied to the different parts of the United States, includes the District of Columbia and the several territories of the United States. See Tennessee Code 1-3-105
Notwithstanding any law, rule or regulation to the contrary, a restaurant located in this state may advertise, possess, sell, offer for sale or give away fully cooked crappie or walleye for consumption on the premises of the restaurant; provided, that the crappie or walleye is not harvested from the waters of this state and that appropriate documentation is maintained on the premises of the restaurant exhibiting the location of origin of the crappie and walleye.