Versions of See prior versions of a law on LawServer 2024 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2023 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2022 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2021 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2020 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2019 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2018 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2017 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2016 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2015 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling 2014 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2013 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions 2009 Indiana Code 22-9-5-23. Food handling job assignment; denial to person having infectious or communicable disease; validity of other food handling provisions
