The director, in executing the alcoholic beverage control functions of the department, shall have the following duties and powers:
 1. To receive alcoholic liquors on a bailment system for resale by the department in the manner set forth in this chapter.

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Terms Used In Iowa Code 123.9

  • Alcohol: means the product of distillation of any fermented liquor rectified one or more times, whatever may be the origin thereof, and includes synthetic ethyl alcohol. See Iowa Code 123.3
  • Alcoholic beverage: means any beverage containing more than one-half of one percent of alcohol by volume including alcoholic liquor, wine, and beer. See Iowa Code 123.3
  • Beer: means any liquid capable of being used for beverage purposes made by the fermentation of an infusion in potable water of barley, malt, and hops, with or without unmalted grains or decorticated and degerminated grains or made by the fermentation of or by distillation of the fermented products of fruit, fruit extracts, or other agricultural products, containing more than one-half of one percent of alcohol by volume but not more than six and twenty-five hundredths percent of alcohol by volume. See Iowa Code 123.3
  • Department: means the department of inspections, appeals, and licensing. See Iowa Code 154A.1
  • Department: means the department of revenue. See Iowa Code 123.3
  • Director: means the director of the department of revenue or the director's designee. See Iowa Code 123.3
  • following: when used by way of reference to a chapter or other part of a statute mean the next preceding or next following chapter or other part. See Iowa Code 4.1
  • Lease: A contract transferring the use of property or occupancy of land, space, structures, or equipment in consideration of a payment (e.g., rent). Source: OCC
  • Manufacture: means to distill, rectify, ferment, brew, make, mix, concoct, or process any substance capable of producing a beverage containing more than one-half of one percent of alcohol by volume and includes blending, bottling, or the preparation for sale. See Iowa Code 123.3
  • State: means a state, territory, or possession of the United States, the District of Columbia, or the Commonwealth of Puerto Rico. See Iowa Code 152E.3
  • Wine: means any beverage containing more than six and twenty-five hundredths percent of alcohol by volume but not more than twenty-one and twenty-five hundredths percent of alcohol by volume obtained by the fermentation of the natural sugar contents of fruits or other agricultural products but excluding any product containing alcohol derived from malt or by the distillation process from grain, cereal, molasses, or cactus. See Iowa Code 123.3
 2. To rent, lease, or equip any building or any land necessary to carry out the provisions of this chapter.
 3. To lease all plants and lease or buy equipment necessary to carry out the provisions of this chapter.
 4. To appoint clerks, agents, or other employees required for carrying out the provisions of this chapter; to dismiss employees for cause; to assign employees to divisions and bureaus as created by the director within the department; and to designate their title, duties, and powers. All employees of the department for purposes of this chapter are subject to chapter 8A, subchapter IV, unless exempt under section 8A.412.
 5. To grant and issue beer permits, wine permits, retail alcohol licenses, and other licenses; and to suspend or revoke all such permits and licenses for cause under this chapter.
 6. To license, inspect, and control the manufacture of alcoholic beverages and regulate the entire alcoholic beverage industry in the state.
 7. To accept alcoholic liquors ordered delivered to the department pursuant to chapter 809A, and offer for sale and deliver the alcoholic liquors to class “E” retail alcohol licensees, unless the director determines that the alcoholic liquors may be adulterated or contaminated. If the director determines that the alcoholic liquors may be adulterated or contaminated, the director shall order their destruction.