Utah Code 4-24-301. State may be divided into brand inspection districts — Description filed with county clerk and sheriff
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(1) The commissioner, to facilitate and improve brand inspection, may divide the state into brand inspection districts.
Terms Used In Utah Code 4-24-301
- Brand: means an identifiable mark, including a tattoo or cutting and shaping of the ears or brisket area, applied to livestock that is intended to show ownership and the mark's location. See Utah Code 4-24-102
- Commissioner: means the commissioner of agriculture and food. See Utah Code 4-1-109
- Livestock: means cattle, calves, horses, mules, or sheep. See Utah Code 4-24-102
- State: when applied to the different parts of the United States, includes a state, district, or territory of the United States. See Utah Code 68-3-12.5
(2) District boundaries may be changed as considered necessary by the commissioner, with the approval of the Livestock Brand Board.
(3) Brand inspection stations within brand inspection districts may be located and established by the commissioner to assist in the enforcement of this chapter.